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Wild Turkey Longbranch, 101 & Rare Breed

  It's bourbon time here on CCWR, a whisky territory not often reviewed here and so I felt it was time to correct that. It's not that I have anything against bourbon per se, I mean good aul Uncle Jack (don't judge me...we all have to start somewhere) did lead me down this whisky wormhole, but I have felt that bourbons are very much a variation on a theme. Overly sweet, wood driven and spicy, bourbons definitely just never feel as complex as single malts or single pot stills (cue the Bourbon Pitchfork Brigade!).

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